Foods to Overcome Hiccups
Hiccups is medically known as singultus which is the condition of the diaphragm convulse outside will. Hiccups tend to occur when carbon dioxide levels in the blood dropped too low.
Besides that, toxic gases, smoke, spicy foods and drinks can also sometimes trigger hiccups. Anether cause is eating foods that are cold and hot food at the same time.
Hiccups are also a way of telling your body that you eat or drink too much. Scientists also assess that hiccup is a reflex that prevents you from choking on food or beverages.
Hiccups are also caused by frenikus nerve irritation which is the motor nerve to the diaphragm which helps control the breathing process.
Stress or high emotion also sometimes trigger hiccups. It could also be a sign that there is a foreign object on your ear. Long hiccups could make someone faint caused by heart rhythm problems. In addition, one third of chemotherapy patients also complained of continuous hiccups.
According to Livestrong, here are some foods that can help stop hiccups:
Swallowing 1 teaspoon of sugar, can help cure hiccups. It is working because swallowing sticky powdered sugar can change the rhythm of breathing, so it can work to stop the hiccups. Hiccups can also be stopped because of the perceived sweet sensation of nerve endings in the mouth, especially on the back of the tongue which are sensitive to sour taste.
2. Peanut butter
One tablespoon of peanut butter can also cure hiccups. The reason is the same, namely because peanut butter is sticky that could change the rhythm of breath.
Chewing a slice of fresh lemon can interfere with the vagus nerve impulse pattern, which can stop hiccups. Besides chewing, variations can also be done on lemon slices, like sucking on a slice or eating it.
Simply drinking a glass of water can help stop hiccups. Swallowing water can disrupt the hiccup cycle and calm the nerves. Gargling with water can also cure hiccups.