Health impact of soft drinks is proved again. A recent study showed excessive soda drinking increased the risk of pancreatic cancer nearly doubled.

Research carried out the Cancer Control Program at Georgetown University Medical Center, Washington DC, United States show for those who drank soda at least two times a week, 87 per cent more at risk of experiencing a fatal pancreatic cancer than those who rarely consume sodas.

“People who drink two times or more soft drinks per week had an increased risk of 87 percent or almost twice the risk of pancreatic cancer compared with individuals who do not consume soft drinks,” said the study’s lead author, Noel T Mueller MPH, a researcher at The Cancer Control Program at Georgetown University Medical Center, Washington DC, United States, as quoted by WebMD.

The study published in Cancer Epidemiology, Biomarkers & Prevention, a scientific journal of the American Association for Cancer Research. Soft drinks companies respond immediately about these results. They stated that research directly disclose defects and other research that found that there was no link between soda consumption and pancreatic cancer.

In this study, Mueller and his colleagues conduct ongoing evaluation for 14 years on 60,524 men and women enrolled in the Singapore Chinese Health Study. The study began in 1993 when researchers noted what they eat and whether it will suffer from cancer.
The researchers asked the participants to tell him what he ate, including soft drinks and fruit juices. However, Mueller said, researchers did not ask specifically about their dietary consumption, but most of them drank regular soda.

In Singapore at that time, Mueller explained, looking very little intake of soda in the community. “We followed the participants for 14 years. And each time a different record the cancer, “he said. The result, researchers recorded 140 cases occurred pancreatic cancer and began to look back to see if anything to do with the consumption of soda or fruit juice.

The researchers divided consumption of soda and juice into three categories, they are, do not drink at all, less than two times per week and two times or more a week. In conclusion, those who drank soda two times or more in a week the average number of five-year-old has a 87 percent increased risk of pancreatic cancer.

However, it was found that there was no relationship between fruit juice consumption and the risk of pancreatic cancer. So why soda can relate? He admitted it needs to be studied further. “However, what we believe is the sugar in soft drinks can increase insulin levels in the body, which we consider to contribute to the growth of pancreatic cancer cells. Increased insulin may lead to cancer development, “said Mueller.

Even so, the researchers believe the risk of pancreatic cancer increases if other factors, such as advanced age, smoking, diabetes, and body mass index is associated with obesity. Pancreatic cancer risk increases as your age.

With this result, the soft drinks industry immediately launched a protest. “This study has many weaknesses in it,” said Richard Adamson, PhD, scientific consultant of the American Beverage Association in Washington, DC, United States. For example, according to Adamson, his little case of pancreatic cancer experienced by participants. He showed the 140 cases, 110 of these people do not drink soda at all, while the other 12 people eat less than twice a week and another 18 two times or more servings a week.

“This means that only a small number of cases of pancreatic cancer compared with the population studied,” he said. Other studies also, he added, did not find the relationship between soda and pancreatic cancer. The American Beverage Association points to a study in 2008 which found no such relationship. The study also only focused on the consumption of soft drinks, but did not see the overall dietary pattern. “You can be a healthy person and enjoy soft drinks without feeling anxious,” Adamson added.

Susan Mayne, PhD, Director of Yale Cancer Center and professor of epidemiology at Yale School of Public Health, say, the results of the study is “interesting” because of small cases that found that does not prove direct causality. In fact, he included members of the editorial board of the journal Cancer Epidemiology, Biomarkers & Prevention. This study itself was funded the National Cancer Institute.

Colonel Laurence N MD, PhD, a researcher at the Cancer Research Center and professor of public health at the University of Hawaii, Honolulu, said although the new study has limitations, but these findings relate to previous research. He and his colleagues say there is a relationship between added sugars in foods and the risk of pancreatic cancer. The results of this study was published in 2007. “In our study, found a positive relationship between high intake of fructose and pancreatic cancer,” he said. “Since high fructose corn syrup is the main sweetener of non-diet soft drinks, our findings and the latest study is quite consistent,” he said.

Pancreatic cancer is one of the 11 types of cancer most common in the UK. In the United States, according to the American Cancer Society, in 2009 about 42,000 people diagnosed with pancreatic cancer and 35,240 of them died. This cancer claimed claimed 7700 lives every year.

The life expectancy of people with only 19 per cent per year. Of 100 people, patients who lived only 19 people. Meanwhile, who has a life expectancy over 5 years is only 4 percent. Hollywood actor Patrick Swayze and tenor Luciano Pavarotti is famous patient who died of pancreatic cancer.

Psoriasis was not only common skin disease. A recent study showed that people with psoriasis have increased risk of cardiovascular diseases.

Number of patients with psoriasis over the years continued to rise. In the United States alone, approximately 7.5 million people suffer from the symptoms of thick, red, scaly, and itchy skin. Not only physically ill, the patient had psoriasis will also experience a fatal health condition in the future if not controlled properly.

A new study published this week in the American College of Cardiology in Atlanta, the United States was mention of people with psoriasis are more likely to risk of heart attacks and strokes than those not having these skin disorders.

Researchers from Copenhagen University Hospital is to track the number of people with psoriasis, heart disease, stroke, and death in all teens and adults in the Danish population between 1997 and 2006. They found that people with severe psoriasis about 54 percent more likely to suffer a stroke, 21 percent more to get heart attacks, and 53 percent will die after 10 years of illness than non-psoriasis sufferers.

They are also more likely to require surgery such as angioplasty to open their heart arteries are clogged. While patients with mild psoriasis also have the possibility of increased risk of stroke and the angioplasty procedure. People with severe disease at a younger age at highest risk of cardiovascular problems, “said researcher Ole Ahlehoff MD, was quoted by webmd.com.

This analysis take into account other risk factors for heart disease, including age, gender, treatment performed and other health conditions. “People with psoriasis should not only seek care for symptoms of the disorder, but also should be examined to determine risk factors for heart disease and make lifestyle changes to reduce the risk of cardiovascular problems in the future, such as maintaining a healthy weight,” explained Ahlehoff.

Another study, presented last week at the annual meeting of the American Academy of Dermatology in Miami Beach, Fla., the United States showed psoriasis is also associated with an increased risk of cancers, including skin cancer, prostate cancer, and lymphoma. Researchers from the Health Economics and Outcomes Research at Abbott Laboratories to get data from insurance claims database that holds information about 93 million people around the United States.

They identified 37,159 people with psoriasis and to compare their possible cancer with 111,473 other people without psoriasis, in the same age. Known, people with psoriasis are likely to suffer from high cholesterol, high blood pressure, heart disease and become obese (obesity).
During an average period of about 1.5 to 2 years, approximately 34.8 percent of people with psoriasis was diagnosed with cancer. In contrast, only 23.2 percent of those with healthy skin cancer. Researchers concluded, 56% higher risk of cancer for people with psoriasis.

The type of cancer that can be suffered by people with psoriasis is 75 percent for skin cancer, 87 percent of lymphoma, and 22 percent of prostate cancer. “Some of the medications used for psoriasis are likely to increase the risk of skin cancer.
But the link to other cancers can not be explained by the therapy, “said Alan Menter, MD, Director of the Psoriasis Research Unit at Baylor Research Institute in Dallas, United States.

Psoriasis itself is an immune disorder disease, which affected mainly by T cells (a type of white blood cells). Activated T cells will interact with skin cells (mainly keratinocytes) and resulted in the formation of a thick skin and scaly. The cause of this disease is still unknown, but the researchers have managed to find the abnormal gene that leads to the formation in patients with psoriasis. Thus, this disease has a hereditary disease risks.

Psoriasis is generally not life threatening, although very disturbing quality of life. Personal life, social, and work is also suffering greatly affected by the disease if the skin disorder of a particular place (eg the face, palms of the hands / feet, or genitals).

If not treated properly, complications may develop the disease (the disease becomes worse) as Psoriatic eritroderma (whole body skin becomes red) or generalized psoriasis pustulosa (psoriasis with small bubbles containing pus) that could endanger patients lives.

Nowadays, there are variety of psoriasis treatment is safe and effective. The treatment help to repair the skin conditions and reduce itching complaints. Of the many types of treatment, only a small portion can be cleaned with psoriasis treatment of skin disorders. The process is called clearance or remission.

Until now I have found no drug that can cure psoriasis in total. All the existing treatment can only suppress the symptoms of psoriasis. Most people never reach a state of remission of free treatment. Another thing that must be considered before selecting treatment degrees of severity of psoriasis was suffered. Also, disease location, type, age, sex and medical history, too patient.

Enjoy a relaxing moment does not complete unless accompanied by a nutritious cold drink. No bullet unsure exactly full of drinks vitamins, because they now you can switch to a delicious smoothie.

As summarized by Carefair, this popular drink turned out to have various properties. Not only consumed when gathered with friends or family, but also can be useful to cure various diseases. Smoothie is a beverage made from fresh fruit processing, milk, yogurt, and ice cubes.

You do not need to buy expensive smoothie machine to get special smoothie concoction. If you want a practical way, you only need a few key elements which consist of fruits and vegetables to maintain good health.

How to perform? This is actually quite simple. Fruits and vegetables contain many substances that help improve the health of the body when consumed. The main components of fruits and vegetables are antioxidants, which can help fight free radicals and preventing cell damage, protects the body against some types of cancer, and also contain fiber, which acts to reduce the risk of breast cancer and colon cancer.

If you are a smoker, it’s time you stop smoking early on, because smoking can lead to health problems very seriously. When you are in the process stopped, then you can throw away your smoking habit by eating smoothies.

Medical research has found that dietary supplementation with a mixture of orange and carrot juice can reduce oxidation in cigarette. To process your smoothie you can mix 0.5 cup fresh orange juice, 0.5 cup of carrot juice, 1 cup 0.5 in pineapple fruit diced 1 plus 0.5 cups of fruit cantaloupe cubes also, as well as box 3 ice cubes then blend it until smooth.

Vitamin supplements not only provide nutritional needs, but also avoids the signs of aging. Several types of nutrients, like calcium and vitamin D, is not only useful for maintaining health, but also makes us stay young. What are the recommended supplements to maximize health and to keep us young?

Vitamin D
According to Michael F. Holick, MD, PhD, a professor from Boston University School of Medicine, you can reduce your risk of colon cancer, breast and esophagus by 50 percent if you get enough vitamin D.

Vitamin D will inhibit the growth of cancer cells and activate the immune system to fight infection. The best source of vitamin D are egg yolk, fish, and foods that are fortified, such as milk and cereal. Sun exposure is also good for increasing vitamin D levels in the body.

Calcium
This mineral is essential to maintain bone strength and is required for muscle and nerve function. Lack of calcium will cause bone damage occurs more quickly than construction. In addition to bones, research shows calcium supplementation can reduce the risk of polyp formation of colon cancer.

Magnesium
Studies show magnesium deficiency is more common in older people than young people. This happens because for the older people, the body’s ability to absorb magnesium from food is reduced. In addition, medicines such as antibiotics and diuretic medicines also have the same affect. In addition to preventing diabetes, magnesium may also lower blood pressure.

Vitamin B
Several studies have shown, stroke and heart disease could be prevented if we get enough vitamin B6, B12 and folic acid.  Enough of B vitamins can also help us avoid typical elder diseases, like dementia.

Various natural treatments is claimed to be able to fight cancer cells. Researchers found papaya leaf extract can be effective against various tumors and can be used as a traditional medicine.

Nam Dang, a researcher from the University of Florida and his colleague from Japan documented the anti-cancer effects of papaya against cervical tumors, breast, liver and pancreas. This research’s report has also been published in the Journal of Ethnopharmacology.

The researchers used extracts made from dried papaya leaves and found the resulting effects can be more powerful. Dang and other scientists showed that the papaya leaf extract could increase the production of a key signal molecule called TH1 type cytokines, these molecules help regulate the body’s immune system.

“This could be a maintenance therapy to fight cancer cells by increasing the body’s immune system,” researchers said in the journal, which was released last February, as quoted from AFP, Wednesday (10/3/2010).

Scientists said that papaya leaf extract has no toxic effect on normal cells, this of course can avoid the side effects which generally always occur in some cancer treatments.

Researchers used 10 types of cancer cells with a variety of different 4 papaya leaf extract and measure the effects after being given papaya leaf extract for 24 hours. The results shows that this papaya leaf extract can slow the growth of cancer cells.

The results still needs a long time and certainly will be developed until it can be carried out on a clinical trials. If the research is successful, it will create a new treatment to fight cancer cells by using traditional materials.