When you eat excess carbohydrates and sugar, your body notices that sugar levels are elevated. Insulin is released from the pancreas so as to store sugar as glycogen in the liver & muscle cells for further energy later on. This can help keep your blood sugar more stable and keep away from carbohydrate temptations. With high carbohydrate diets, you are riding the wave of carbohydrate highs. When you eat, you’re feeling great and full. Then a few hours later, you come back crashing down & are hungrier than you were prior to eating the carbohydrate.
The micronutrients required for blood sugar control are: -
1. Vitamins B – there are about six types of Vitamin B, most of which are available in “B-complex” or multivitamin supplements. These work best when taken together, to assist in the metabolism of all food groups. Also, certain types of Vitamin B prevent nerve damage that is caused by diabetes. Read the rest of this entry »



































