Lack of Salt Increase Heart Attack and Stroke Risks
Doctors always gives advice to reduce salt consumption because it is not good for health. But now a new study shows the opposite. Reducing salt increases the risk of death from heart attack and stroke.
The American Medical Association made a research for eight years on 3,681 healthy people in Europe who are in their 50s to 60s. In that study it was found that those who consumed at least one teaspoon of salt per day did not show the development of health than those who ate more salt. (more…)
